Another one adapted from Busy But Healthy’s – Kristine Fretwell! I love her recipes, they are easy, usually don’t have a lot of ingredients and are very adaptable to what you have on hand at the moment. Check her out here: http://www.busybuthealthy.com/.
Last night I made myself some fudge. I used –
27 grams chocoate Gaspari Myofusion
1 tsp unsweetened cocoa
1 Tbsp. natural peanut butter (melted for a few seconds in the microwave.)
2 Tbsp. 8th continent light vanilla soy milk
In a small bowl, mix together the protein powder, cocoa powder, slightly melted peanut butter. Stir until blended. Add in almond milk and stir until combined. Freeze until set – will be about 30 minutes. Will be hard once it comes out of the freezer, but it thaws quickly.